I have a few cutting boards that always seem to slide around on my countertop while I'm trying to chop something. Talk about unsafe - it's a miracle I haven't chopped off an extremity yet!
Thankfully I've found a really helpful tip that's going to ensure that I keep all of my extremities. Here's what I do:
Take a paper towel and run it under some water to get it very damp. Put it down on your countertop and place your cutting board on top of it. Next, chop away with peace of mind. That cutting board isn't going anywhere.
Pretty clever, huh?